Easy Frozen Peach Lemonade for Hot Summer Days

Cool down with a glass of homemade Frozen Peach Lemonade, the ultimate summer drink that blends the sweet, juicy flavor of peaches with the bright, citrusy zing of fresh lemon. Whether you’ve got peach purée, frozen peaches, or even a few overripe ones, this recipe is a delicious way to use them up—no waste, all flavor.

Perfect for pool parties, barbecues, or a sunny afternoon on the porch, this icy treat is a crowd-pleaser for kids and adults alike. It’s naturally sweetened with homemade peach simple syrup, making it both vibrant and refreshing.

Why You’ll Love This Frozen Peach Lemonade Recipe:

• Uses pantry/freezer staples
• Customizable and kid-friendly
• Packed with real fruit flavor
• Ready in minutes

Blend, pour, and enjoy a sip of sunshine. 🍑🍋

🍑 Domestic Gourmet Tip: Boost with Whey

For a nourishing twist, swap the water for leftover whey from homemade yogurt or cheese. It adds extra protein, subtle tang, and a smooth texture while keeping the drink bright and summery.

iBuen provecho!

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Frozen Peach Lemonade

Total Time 5 minutes mins

Equipment

• Blender
• Measuring cup
• Measuring Spoon
• Grater
• Salt Rimmer

Ingredients

• 2 tbsp lemon juice
• ½ cup peach purée or frozen peaches
• ½ cup water
• 1 tbsp peach simple syrup
• ¼ cup turbinado cane sugar
• 1 frozen peach slice

Optional:

• 2 oz peach vodka

Instructions

• Blend peach purée (or frozen peaches), lemon juice, water and peach simple syrup (add optional vodka here).
• Taste for desired sweetness. If you use frozen peaches, you may choose to add a little more simple syrup as the purée already contains sugar.
• In a shallow dish or bowl, add turbinado cane sugar and, using a grater, grate one frozen peach slice. Stir to disperse peach evenly.
• Wet the rim of the glass and dip the wet rim into the peach-infused sugar to coat. Pour in the frozen peach lemonade and garnish with a peach.

Notes

How to include your child(ren): Tune those fine motor skills by letting them add the ingredients to a blender and pouring the frozen peach lemonade, from the blender, into a cup. Pouring is a skill that takes practice to master, and they will feel so proud when they do. Older chef(s) should be able to complete this recipe on their own, helping to build their self-confidence by making and serving something they made themself!

Course: Drinks

Keyword: Beverages, lemonade, Peach, Quick & Easy

Did you make this recipe?

Please let me know how it turned out for you! Leave a comment below, tag @domesticgourmet on Instagram, and hashtag #domesticgourmet.

About the Author: Ciji Castro

Ciji Castro is the CEO and Executive Chef behind Domestic Gourmet, a premium food and lifestyle brand rooted in honoring ancestral cooking and Latin traditions. With a deep love for bold, heritage-inspired flavors and clean ingredients, Ciji leads the vision and culinary direction of Domestic Gourmet’s product line.

Her flagship product, 🌿 Domestic Gourmet Organic Annatto Oil – Aceite de Achiote, brings vibrant color and flavor to every dish—celebrating the flavors of her Cuban and Puerto Rican roots while meeting the standards of today’s health-conscious kitchens.

Through Domestic Gourmet, Ciji is on a mission to share the richness of cultural cooking with a modern and convenient twist—one thoughtfully crafted product at a time.

Follow along at @domesticgourmet for recipes, cooking tips, and more.

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